100% Pure A2 Milk
GCM Dairy’s pure A2 protein milk is gentle on sensitive tummies and less likely to trigger symptoms associated with milk intolerance. A2 protein is similar in structure to human milk which is why it’s naturally more digestible than A1 milk.
Research shows that A1 protein milk causes many digestive issues. Moreover, A2 milk is high in Omega 3 & 6, Vitamins, Calcium, Minerals, Iodine, Magnesium, antioxidant Beta-Carotene and many more.
Bilona Ghee is prepared by churning the curd of milk, the whole curds is churnedwith a wooden churner in bilona method and then heating the cream obtained from it. The process of creating traditional clarified butter is complete once the water is evaporated and the fat (clarified butter) is separated from the milk solids.
In this process around 30 KG of Curd is used to make just 1 KG of ghee!(So, you can calculate the price of 30kg curd and will get to know why GCM Dairy’s Bilona Ghee is costlier than other impure ghee in market). It has all the properties as described in Vedas and Ayurvedic Shahtras. It is the essence of milk, rather heating the cream obtained directly from milk.